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Taco Dorito Casserole
Course: MainCuisine: AmericanDifficulty: Easy
Servings
4
servingsPrep time
10
minutesCooking time
30
minutes
Cook Mode
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Ingredients
1 lb ground beef
1 yellow onion, diced
2 tbsp taco seasoning
1/4 cup water
10 oz can rotel
1 cup sour cream
16 oz can refried beans
1 cup crushed Doritos chips
1/2 cup shredded Colby jack cheese
Directions
- Preheat oven to 350 degrees
- To a large pan on the stove over medium heat add the ground beef and onion break the ground beef and cook it though. Once cooked remove any access grease from the pan.
- Once cooked stir in the taco seasoning, water, rotel, sour cream and refried beans stir well.
- Spray a 9×13 baking dish with non-stick spray
- Add 1/2 cup of the crushed Doritos to the bottom of the baking dish, sprinkle half of the cheese over the Doritos, pour the taco mixture over the cheese and spread it out. Sprinkle with the remaining Doritos and cheese. Bake for 30 minutes.
- Top with your favorite taco toppings
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This was quick easy and delicious. We served with a salad of lettuce tomato and avocado. Well enjoyed!
This was soooo good!! I love all of your recipes. They are quick easy and affordable. Keep up the good work!!