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Philly Cheesesteak Sloppy Joes – 15 Minute Meal

Recipe by Julia Pacheco
0.0 from 0 votes
Course: MainCuisine: AmericanDifficulty: Easy
Servings

5

servings
Prep time

3

minutes
Cooking time

12

minutes
Cook Mode

Keep the screen of your device on

Ingredients

  • 1 lb ground beef

  • 1/2 yellow onion, diced

  • 1 green bell pepper, diced

  • 8oz white mushroom, diced

  • 2 tbs ketchup

  • 1.5 tbs Worcestershire sauce

  • 1/2 tsp salt

  • 1 cup beef broth

  • 1 tbs corn starch

  • 1/4 tsp pepper

  • 6 slices provolone cheese

  • 5 hamburger buns

Directions

  • To a large skillet over medium heat add the ground beef break the beef up and cook it for 2 minutes. After 2 minutes of cooking add in the diced onion, diced bell pepper, and mushrooms continue to cook until the beef is cooked through.
  • Once the ground beef is cooked and vegetables are tender add the ketchup, Worcestershire sauce, salt and pepper stir to combine the ingredients.
  • To the 1 cup of beef broth whisk in the corn starch to create a cornstarch slurry.
  • Stir in the beef broth cornstarch slurry. Let simmer until the sauce thickens.
  • Place slices of provolone cheese over the top of the sloppy joe mixture cover with lid and let the cheese melt down.
  • Optional: While cheese is melting toast the hamburger buns in a skillet with butter until golden in color.
  • Generously fill the hamburger buns with the sloppy joe mixture. Enjoy!

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3 Comments

  1. Cherice+Quackenbush says:

    So delicious and easy! And most of the ingredients are always in my kitchen. This will definitely be added into our rotation.

  2. Sean says:

    Easy and tasty recipe. Would make again; suggestion is to use lower fat% of ground beef. May try ground turkey next time.

  3. Darchelle says:

    This recipe was so easy & good! The leftovers fed my 20 month old all week!