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One Pot Sausage Tortellini

Recipe by Julia Pacheco
0.0 from 0 votes
Course: MainCuisine: ItalianDifficulty: Easy
Servings

6

servings
Prep time

15

minutes
Cooking time

15

minutes
Cook Mode

Keep the screen of your device on

Ingredients

  • 1 lb Italian sausage

  • 1 yellow onion

  • 3 shredded carrots

  • 3 garlic cloves

  • 4 cups fresh chopped spinach

  • 24oz marinara sauce

  • 1 cup beef broth

  • 1/2 tsp salt

  • 8oz frozen cheese tortellini

  • 1/4 cup grated parmesan cheese

Directions

  • In a large skillet, brown the sausage crumbling it as you cook it.
  • Remove the sausage, and back to the skillet add in the carrots and onions until soft and translucent. Now add in the garlic.
  • Add the sausage, sauce, broth and salt a give it a really good stir.
  • Stir in the tortellini and bring to covered simmer over low heat for 5 minutes.
  • Remove the cover and return to medium heat, stir in the spinach and let it cook down for about 5 minutes.
  • Serve immediately and top with parmesan cheese!

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About Julia Pacheco

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2 Comments

  1. Clairy says:

    I made this last night and it was AMAZING! My favorite recipe of yours that I’ve tried so far 🙂

  2. Jennifer says:

    Yum! This sounds delicious. I just jotted down a grocery list and plan to make the sausage tortellini dish tomorrow! Thank you for all your wonderful meal ideas. Your delivery and presence radiates kindness.