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Mini Pizza Biscuits

Recipe by Julia Pacheco
0.0 from 0 votes
Course: MainCuisine: AmericanDifficulty: Easy
Servings

8

servings
Prep time

8

minutes
Cooking time

18

minutes
Cook Mode

Keep the screen of your device on

Ingredients

  • 1 can of original biscuit dough

  • 12oz pizza sauce

  • 2 cups mozzarella cheese

  • package pepperoni

  • 1 tsp Italian seasoning

Directions

  • Seperate the biscuits and then peel them in half, doubling the amount of biscuits.
  • Roll them out thinner.
  • To a sheet pan lined with parchment paper, lay out the biscuits and place about 2 tbs pizza sauce, add a scoop of cheese and pepperoni and a sprinkle of italian seasoning. (any toppings can be used)
  • Bake at 400℉ for about 12 – 18 minutes or until golden brown.

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About Julia Pacheco

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