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Italian Chicken Marinade
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Italian Chicken Marinade

Recipe by Julia Pacheco
5.0 from 2 votes
Course: Main, Lunch, DinnerCuisine: ItalianDifficulty: Easy
Servings

4

servings
Prep time

7

minutes
Cooking time

25

minutes
Cook Mode

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Ingredients

  • 1 lb chicken breast

  • 1/2 cup olive oil

  • 1/4 cup red wine vinegar

  • 1 tbs minced garlic

  • 3 tbs lemon juice

  • 1 tsp garlic powder

  • 1 tsp dried oregano

  • 1 tsp dried basil

  • 1/2 tsp garlic salt

  • 1/2 tsp pepper

Directions

  • Place all of the ingredients into a large bowl or ziplock bag make sure the chicken is coated well in the marinade. Refrigerate for 2-24 hours.
  • Bake on 425 for 25-30 minutes or until the chicken is cooked. (You can also grill the chicken)

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About Julia Pacheco

I’m Jennifer Blogiér and this is My Recipe Site! Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip.

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1 Comment

  1. barbara kuklenski says:

    Can’t wait to try them. Will be using with tofu also.

    Reply