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Greek Tzatziki Chicken

Recipe by Julia Pacheco
5.0 from 2 votes
Course: DinnerDifficulty: Easy
Servings

4

servings
Prep time

15

minutes
Cooking time

0

minutes
Cook Mode

Keep the screen of your device on

Ingredients

  • 1/3 cup kalamata olives, sliced

  • 1 tbs minced garlic

  • 3/4 cup greek plain yogurt

  • 2 tbs lemon juice

  • 1/2 cup feta cheese crumbles

  • 1 1/2 cups shredded rotisserie chicken

  • 1/2 tbs dill

  • 1/2 tbs parsley

  • 1 tsp salt

  • 1/2 tsp pepper

  • 1 cup cherry tomatoes, sliced

  • 1/2 red onion, sliced

  • 1/2 cucumber, diced

  • 4-6 pitas for serving

Directions

  • To a large bowl add all of the ingredients except the pitas. Stir well and refrigerate for one hour.
  • Remove from fridge and place the filling into your pitas. Enjoy!

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About Julia Pacheco

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