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Everything Bagel Bites
Course: Sides, AppetizersCuisine: AmericanDifficulty: Easy
Servings
7
servingsPrep time
5
minutesCooking time
15
minutes
Cook Mode
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Ingredients
8oz tube refrigerated crescent dougg
13oz turkey Kielbasa
1/4 cup everything bagel seasoning
Directions
- Preheat oven to 350 degrees
- Divide the crescent dough into two pieces. Press the seems together.
- Cut the kielbasa in half place one half of the kielbasa on each piece of dough.
- Roll the dough up tightly around the kielbasa. Press the everything bagel seasoning into the crescent dough.
- Cut the Kielbasa rolls into about 10 equal sliced. Place on sheet pan and bake for 10-15 minutes or until golden brown. Serve with ketchup or your favorite mustard!
Recipe Video
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These were a huge hit at our party! Easy to make and perfect finger food. Thanks for the recipe!
Super Easy and a huge hit! I added an egg-wash prior to cutting than cooking that worked really well and served with choice of stone ground mustard, Jalapeño-whiskey ground mustard and/or Datil Pepper sauce (thick) for dipping. There were no left overs.
I made these a couple of weekends ago and they were pretty good! Easy to make, I would recommend making them like Julia does in the video and lightly pressing them into the everything bagel seasoning. I made sure these babies were COVERED in the seasoning, pressing it in hard, and it was almost too much!!
My husband commented that he would rather have traditional pigs in a blanket next time, but I liked how dippable these are. If you have kids, they might like that! They’re large discs you can easily dip in sauce.