This post may contain affiliate links. Please read our disclosure policy.
Creamy Tomato Pasta
Course: MainCuisine: ItalianDifficulty: Easy
Servings
4
servingsPrep time
10
minutesCooking time
15
minutes
Cook Mode
Keep the screen of your device on
Ingredients
2 tbs olive oil
1 onion diced
1 tbs minced garlic
1/4 cup sun dried tomatoes
2 tbs tomato paste
1 tsp Italian seasoning
3 cups chicken or vegetable broth
1 15oz can diced tomatoes
12oz short pasta noodles
1 tsp salt
1/4 tsp pepper
1/4 cup cream cheese cubed
1/4 cup parmesan cheese
Directions
- In a large pot add the oil once it’s hot add the onion, garlic, and sun dried tomatoes in saute for about 3 minutes on medium heat
- Now add in the tomato paste and italian seasoning stir to combine
- Add the diced tomatoes, broth, pasta, and salt and pepper in. Simmer covered for 5 minutes (stir frequently) then uncovered for 5 more minutes (stir frequently) until the noodles are cooked
- Add the cream cheese and parmesan cheese in, stir to combine. Once the cheese melts it’s ready to serve
Recipe Video
Did you make this recipe?
Tag @julia.pacheco.cooking on Instagram and hashtag it
Like this recipe?
Follow us @https://www.pinterest.com/JuliaPachecoRecipes/ on Pinterest
Did you make this recipe?
Follow Julia Pacheco on Facebook
I stumbled across your YouTube channel recently and fell down a rabbit hole of amazing recipe video’s from you. We tried this pasta dish last night. It has such wonderful flavor and the whole family loved it! I’ll definitely be making this again. Thank you!