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Creamy and comforting, this Slow Cooker Chicken and Gravy is a classic, nostalgic, dish that everyone loves. Serve with mashed potatoes, egg noodles, or rice for a super cozy meal.

slow cooker chicken and gravy

Ingredients for Slow Cooker Chicken and Gravy

This recipe has classic comforting flavors. I’m of the opinion that cream of chicken soup is always a good start to a recipe!

  • chicken breast
  • cream of chicken soup
  • brown gravy powder mix (I usually get the reduced-sodium Walmart brand to keep it all from getting too salty)
  • ranch dressing seasoning powder mix (I always have the Hidden Valley Ranch packets on hand at my house)
  • water
slow cooker chicken and gravy

How to Make Slow Cooker Chicken and Gravy

Making this meal really could not be simpler. Grease a slow cooker with non-stick spray or use a slow cooker liner to keep everything from sticking. Add the canned soup, seasonings, and water to the bottom of the slow cooker and stir until combined. Add the chicken breasts and stir well. Make sure the chicken is completely coated in the soup mixture.

Cook on LOW for 6 hours or HIGH for 4 hours, or until the chicken is cooked through. Shred the chicken with two forks or a hand mixer. Serve!

slow cooker chicken and gravy
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What to Serve with Slow Cooker Chicken and Gravy

This chicken is juicy and tender and so comforting. If you really want to lean into the whole comfort food thing, serve this chicken with mashed potatoes. I love my Garlic and Herb Butter Mashed Potatoes and I think they would be amazing with this chicken. If you’re not feeling potatoes, you could serve this chicken over egg noodles or rice instead.

For a little pop of green, I like to serve this meal with some steamed veggies on the side. Some people think I’m weird but I really love peas. I think they go perfectly with classic American comfort meals like this one.

More Delicious Chicken Recipes

Slow Cooker Pineapple Barbecue Chicken

Pretzel Crusted Chicken with Honey Mustard Potatoes

Greek Potatoes and Chicken Thighs

Slow Cooker Chicken and Gravy

Recipe by Julia Pacheco
4.4 from 39 votes
Course: MainCuisine: AmericanDifficulty: Easy
Servings

4-5

servings
Prep time

5

minutes
Cooking time

6

hours

Creamy and comforting, this Slow Cooker Chicken and Gravy is a classic, nostalgic, dish that everyone loves. Serve with mashed potatoes, egg noodles, or rice for a super cozy meal.

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Ingredients

  • 1 lb chicken breast

  • 1 can cream of chicken soup

  • 1 tbsp reduced-sodium brown gravy powder mix

  • 1 tbsp ranch dressing seasoning powder mix

  • 3/4 cup water

Directions

  • Grease a slow cooker with nonstick spray. Add the cream of chicken soup, brown gravy mix, ranch dressing mix, and water and whisk to combine. Add the chicken breasts and stir well. Cover and cook on LOW for 6 hours or HIGH for 4 hours, or until the chicken is cooked through.
  • Shred the chicken in the slow cooker with two forks and serve over mashed potatoes or egg noodles. Enjoy!

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About Julia Pacheco

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15 Comments

  1. paulina says:

    This one is good! Very salty though!! i still really enjoy it ! I have been making julia’s recipes for about 2 in a half years now!! I love her!!!

  2. Michelle says:

    The Humdity was a killer on Wednesday in our apartment. I seen my whole young roasting chicken( I usually use to make my chicken noodles soup from stratch) any I was thinking crickpot and stuffing. No had enough of and I ran across your recipe. I had everything here yeah!!!
    I patted it dry and let my sit over night with rubbed salt on the meat. I made your recipie and it Smelled wonderful cooking. My husband said I think you can add this to our list of our rotation. My sauce was a little thin. I need to see where I goofed. It was a hit here!!! Thank you

  3. Alexis says:

    Made this for Sunday evening dinner. My family and I really enjoyed it, and felt like it had the perfect, Sunday dinner, comfort food vibe.

  4. Juliana from Michigan says:

    Delicious and will make again.

  5. Kendra says:

    It’s cooking right now!