This post may contain affiliate links. Please read our disclosure policy.

MY NEW COOKBOOK!! https://www.juliapachecocooking.com/cookbook

Ham and Stuffing Bake

Recipe by Julia Pacheco
3.8 from 8 votes
Course: RECIPES
Servings

4

servings
Prep time

5

minutes
Cooking time

30

minutes
Cook Mode

Keep the screen of your device on

Ingredients

  • 8-16 oz deli ham, sliced into smaller pieces

  • 6 oz box chicken stuffing

  • 10.5 oz can cream of mushroom soup

  • 1/2 cup water

Directions

  • Preheat oven to 350 degrees
  • To a medium sized bowl, add in all of the ingredients and stir well.
    Spray a casserole dish with nonstick spray, then add the casserole in.
  • Bake for 30 – 35 minutes.

Recipe Video

Did you make this recipe?

Tag @julia.pacheco.cooking on Instagram and hashtag it

Like this recipe?

Follow us @https://www.pinterest.com/JuliaPachecoRecipes/ on Pinterest

Did you make this recipe?

Follow Julia Pacheco on Facebook

About Julia Pacheco

I’m Jennifer Blogiér and this is My Recipe Site! Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip.

You May Also Like

Leave a comment

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

1 Comment

  1. Kathleen Kenyon says:

    Too salty! Next time use low-sodium soup and low-salt stuffing. Very easy to make though.